THE SPOTTED OWL TAVERN
Located in the heart of New York City's East Village at 211 Avenue A on the corner of 13th St.
Known for it's friendly and attentive staff, warm ambiance, antique decor and for serving both domestic as well as craft ales, stouts and ciders, custom and classic cocktails, a carefully selected wine list and gourmet pub fare and comfort food prepared with fresh organic ingredients, locally sourced when available.
The Spotted Owl Tavern has plenty of seating available making it an ideal location whether you are looking for a quiet drink and a bite to eat, celebrating a birthday or for place to take a date and is also available for private events.
substitute onion rings for an additional $2 or salad for an additional $3
ricotta, fresh basil, parmesan
sweet and spicy chili sauce, blue cheese dressing
substitute onion rings for 2 or salad for 3
made pickle and ketchup
parsley, house tzatziki on side
sautéed portobello mushrooms
ham, cheddar, swiss, spicy aioli, house pickles, and mustard
french fries, chorizo, mourney, chilies, scallions
80z grass fed beef, house brined pickle, cheddar cheese sauce, house ketchup
four ground beef meatbals, tomato sauce, ricotta, fresh basil, parmesan
8oz grass fed beef, fried egg, bacon, cheddar sauce, house brined pickle, house ketchup
herbed buttermilk brined wings, cornmeal batter, served in a sweet and spicy chili sauce with blue cheese dressing
scrambled eggs, cheddar, black beans, greens, tomato, creme
rigatoni, ragu of fresh ground beef and pork, tomato sauce, garlic, herbs, meatballs, ricotta, fresh basil, shaved parmigiano reggiano
fried egg, swiss, cheddar, prosciutto house pickles, parmesan crust
three meatballs, tomato sauce, fresh basil, fresh mozzarella
arugula, parmesan, dried sour cherries, almonds, apple vinaigrette
sauteed shrimp, garlic, cilantro, jalapeño, lime, sour cream, avocado
new york strip steak, roasted garlic, herbs, two fried eggs
fried shrimp, homemade marinara, fresh mozzarella, basil
grilled balsamic marinated portobello mushrooms, provolone, roasted red peppers, baby arugula, basil, tomato, spicy aioli, served on an artisanal roll
grilled or fried chicken breast, bread & butter pickles, aioli
fried egg, swiss, cheddar, prosciutto house pickles, parmesan crust
roasted chicken hearts marinated in fresh onion, garlic, rosemary, and olive oil, topped with scallions, sour cream, and fresh parmesan
brunch specials
brunch specials
$4 happy hour
$4 happy hour